Balmuda
Coffee Mill
Grind settings by brew method
Worked out from this grinder’s own dial curve — five reference points placed on a shared 0–100 grind index, interpolated linearly for flat burrs — rather than a one-size-fits-all chart.
- Dial range
- 0 clicks – 23 clicks
- Burrs
- Not specified
- Filter reference
- 9 clicks
- Espresso → filter
- 5 clicks
Fine · 0 clicks23 clicks · Coarse
EspressoFine
5clicks4 – 6
Moka potFiner than filter, coarser than espresso
7clicks6 – 7
AeroPress (short steep)For 1–2 minute recipes
8clicks7 – 8
Pour over — V60 / coneThe reference point for most published pour-over recipes
9clicks8 – 10
Pour over — flat bottomKalita, Orea and similar
10clicks9 – 11
Drip / batch brewAutomatic brewers
11clicks10 – 12
ChemexThe thick filter needs a coarser grind to avoid stalling
12clicks11 – 13
French pressCoarse
14clicks13 – 15
Cold brewCoarsest setting you have
15clicks15 – 16
brewmark.io/grinders/balmuda-coffee-millBrewMark