Baratza
Preciso
Grind settings by brew method
Worked out from this grinder’s own dial curve — five reference points placed on a shared 0–100 grind index, interpolated with a monotone spline for conical burrs — rather than a one-size-fits-all chart.
- Dial range
- 1 – 440
- Burrs
- Conical
- Filter reference
- 166.2
- Espresso → filter
- 135.8 numbers
Fine · 1440 · Coarse
EspressoFine
61.130.4 – 102.8
Moka potFiner than filter, coarser than espresso
116.4102.8 – 131.5
AeroPress (short steep)For 1–2 minute recipes
140.6131.5 – 149.8
Pour over — V60 / coneThe reference point for most published pour-over recipes
160.8151.3 – 183.2
Pour over — flat bottomKalita, Orea and similar
183.2166.2 – 211.9
Drip / batch brewAutomatic brewers
203.3183.2 – 238.3
ChemexThe thick filter needs a coarser grind to avoid stalling
238.3211.9 – 271.8
French pressCoarse
292.5267.9 – 314.9
Cold brewCoarsest setting you have
334.4314.9 – 363.1
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