Baratza
Sette 30
Grind settings by brew method
Worked out from this grinder’s own dial curve — five reference points placed on a shared 0–100 grind index, interpolated with a monotone spline for conical burrs — rather than a one-size-fits-all chart.
- Dial range
- 1 – 31
- Burrs
- Conical
- Filter reference
- 15
- Espresso → filter
- 12.5 numbers
Fine · 131 · Coarse
EspressoFine
5.32.5 – 9.1
Moka potFiner than filter, coarser than espresso
10.49.1 – 11.8
AeroPress (short steep)For 1–2 minute recipes
12.611.8 – 13.5
Pour over — V60 / coneThe reference point for most published pour-over recipes
14.513.6 – 16.6
Pour over — flat bottomKalita, Orea and similar
16.615 – 19.3
Drip / batch brewAutomatic brewers
18.516.6 – 21.8
ChemexThe thick filter needs a coarser grind to avoid stalling
21.819.3 – 24.8
French pressCoarse
26.524.5 – 28.1
Cold brewCoarsest setting you have
29.328.1 – 31
brewmark.io/grinders/baratza-sette-30BrewMark