Turin
DF83 V2
Grind settings, every brew method
Worked out from this grinder’s own dial curve — five reference points placed on a shared 0–100 grind index, interpolated linearly for flat burrs — rather than a one-size-fits-all chart.
- Dial range
- 0 – 90
- Burrs
- Flat
- Filter reference
- 45
- Espresso → filter
- 32 numbers
Fine · 090 · Coarse
EspressoFine
2213 – 34.6
Moka potFiner than filter, coarser than espresso
4034.6 – 41
AeroPress (short steep)For 1–2 minute recipes
4241 – 43.4
Pour over — V60 / coneThe reference point for most published pour-over recipes
44.643.6 – 50.2
Pour over — flat bottomKalita, Orea and similar
50.245 – 57.4
Drip / batch brewAutomatic brewers
55.350.2 – 63.6
ChemexThe thick filter needs a coarser grind to avoid stalling
63.657.4 – 71.9
French pressCoarse
76.970.8 – 80.3
Cold brewCoarsest setting you have
83.880.3 – 89
The larger-burr sibling to the DF64, aimed at people who want more speed and a flatter particle distribution. Espresso is the design centre, though it covers filter more comfortably than the 64mm version.
brewmark.io/grinders/turin-df83-v2BrewMark