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Smeg · Dial-in chart

Smeg CGF01 grind settings

On the Smeg CGF01, start pour over at 10.1, espresso at 2.6 and French press at 19.9. Every other method, with the range to adjust in, is below.

Dial range0 – 30
ScaleNumbered dial
BurrsConical
Filter reference10.5

The shape of this dial

The top line is the universal grind index every BrewMark recipe uses. The bottom line is the CGF01’s own dial. The connectors show how one maps onto the other.

FINECOARSEGRIND INDEX 0–100030SMEG CGF01 DIALEspressoV60French pressCold brew
Where the lines bunch, the dial is compressed — small moves count for more

CGF01 settings for each brew method

Start at the recommended setting, brew, then move within the range by taste. Sour or weak means go finer; bitter or harsh means go coarser.

Smeg CGF01 grind settings for espresso, moka pot, AeroPress, pour over, drip, Chemex, French press and cold brew
MethodSettingRange
EspressoFine. Aim for a 25–30s shot and adjust from there.2.6≈ 330 µm0.3 – 5.8
Moka potFiner than filter, coarser than espresso. No tamping.6.8≈ 460 µm5.8 – 7.9
AeroPress (short steep)For 1–2 minute recipes. Go coarser for longer steeps.8.6≈ 510 µm7.9 – 9.3
Pour over — V60 / coneThe reference point for most published pour-over recipes.10.1≈ 550 µm9.4 – 11.8
SiphonMedium. Short contact over steady heat, so start here and taste.11≈ 580 µm9.8 – 12.9
Pour over — flat bottomKalita, Orea and similar. Slightly coarser than a cone.11.8≈ 600 µm10.5 – 13.9
Steep and release — Clever / SwitchSteep, then drain through a paper filter. If it drains slowly, go coarser.12.6≈ 630 µm11 – 14.9
Drip / batch brewAutomatic brewers. Coarser to suit the longer contact time.13.3≈ 650 µm11.8 – 15.8
CuppingMedium-coarse, for tasting side by side. Keep it the same across every bowl.13.9≈ 670 µm12 – 15.8
ChemexThe thick filter needs a coarser grind to avoid stalling.15.8≈ 720 µm13.9 – 18.3
French pressCoarse. Too fine here is the usual cause of a muddy cup.19.9≈ 840 µm18 – 21.6
Cold brewCoarsest setting you have. 12–18 hours of contact.23≈ 940 µm21.6 – 25.2

≈ µm is the particle size, approximate, after Honest Coffee Guide’s scale for the CGF01. It is not the maker’s microns per click, which measure how far the burrs move.

How much room you have to adjust

Espresso → filter10.2numbers of adjustment across the fine half of the dial
Filter → coarse14.7numbers covering filter through to cold brew
Curvesplineconical burrs, fitted with a monotone curve

That is the resolution you actually have to work with on the CGF01. Where the number is small, a single step moves the cup more than you would expect — so change one at a time and taste before moving again.

Coming from another grinder?

Convert a grind setting to the CGF01

If a recipe quotes a setting for a different grinder, this maps it onto the CGF01’s dial using the same curve the chart above is built from.

Converting between two grinders that are not this one? Open the full converter.

How these numbers were worked out

Every grinder gets mapped onto a shared 0–100 grind index, where 0 is espresso-fine and 100 is the coarsest useful setting. Five reference points on the CGF01 are placed on that scale — espresso, moka, filter, French press and coarse — and the settings in between are interpolated.

The CGF01 joined the catalog in October 2026. Its reference points were worked out rather than read off a maker’s chart: Honest Coffee Guide places every setting on this grinder on one scale of particle size, and each point sits where that scale reaches the size the same method lands on across the grinders we have checked. That makes them a starting point rather than a specification, and they are marked unverified until a manufacturer’s chart confirms them. Sources: Honest Coffee Guide.

Because the CGF01 uses conical burrs, the curve between those points is fitted with a monotone cubic spline rather than straight lines. Conical burr dials are rarely linear, and the spline guarantees the curve never doubles back — a coarser index always produces a coarser setting.

The result is that “medium-fine” resolves to a real number on this grinder rather than a vague instruction. It is a starting point, not a guarantee — burr wear, bean density and roast level all move the target, which is why every row above gives a range as well as a number.

Free wall chart

Put the CGF01 numbers next to the grinder

The main methods on one sheet, laid out on the CGF01’s own dial so you can see where the settings bunch up. Print it, pin it, stop reaching for your phone with wet hands.

Open the wall chart →No sign-up · Prints to one page
Take it with you

Or have the CGF01 chart emailed

The same settings, sent once, for when you are standing at the grinder and nowhere near a printer.

One email with the chart. Nothing else unless you ask.

Make these numbers yours

This chart is the same for every CGF01 in the world. Log what you actually brewed and it stops being — the app remembers the setting that worked for your beans and shifts the starting point toward it. Free on iOS.

Get the iOS app

Grinders that dial in like this one

Similar burrs, scale or dial range — which means settings translate between them more predictably than across the whole catalog.

Own a CGF01? Tell us your setting

If you’ve dialled in a method on your own CGF01, the number you landed on is the best evidence there is. Readings are checked by hand before anything changes here.

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